Looking for the best burger in America? It is hard to beat a mouthwatering, melt in your mouth burger. One that has been seasoned and grilled to perfection and topped with flavorful cheese and dressed with your all time favorite fixings. Whether those are crisp lettuce and juicy tomato slices or crunchy pickles and onions, we usually each have our idea of the perfect burger.
Here, we have struggled through our differences of opinion to bring you the most regionally acclaimed burgers we could find in America. To make our top burger list, these burgers had to consistently receive top marks taste test after taste test! This was research we didn’t mind doing, these burgers also were liked by the widest palette of tastes. So give our burger list for America a try. If you find a better burger in America let us know and we will make sure to try it out and weigh it against the competitors.
Also, we would love to hear what you think the best burger is to you, what qualities do you think are most essential? Or do you know of a burger joint that is the best kept secret in America and you want to share your love with the nation? We want to hear it, what you have to say is important to us!
Boogie Burger char grills only fresh Angus beef for that smoky flavor and backyard taste. In addition to their popular burgers, Boogie Burger also serves award winning Milkshakes that are made with whole milk and hand dipped ice cream.
They are a restaurant and sports bar, that features a variety of foods but specialize in 1/2 pound fresh, locally grown hand press beef patties for their gourmet hamburgers and fresh cut french fries. They always keep 24 rotating beers on tap. They strive to keep their restaurant a friendly atmosphere at all times.
Step on up and bite into one of their juicy burgers that’s smoked with hickory and cooked to a flavorful perfection with a side of our Belgian Style, hand-cut fries. Wash your bold bites down with a homemade lemonade/iced tea, or a cup of their freshly brewed coffee.
Salt Lake City, UT
At Chedda Burger, they aspire to serve the new style burger: inventive burgers incorporating ingredients such as homemade chili, truffle cheese, and pastrami and you can’t miss their famous handrolled “Chedda Tots”. They pride themselves most on using only fresh, local and thoughtfully sourced ingredients to create hand crafted food that is natural and delicious.
Gulf Shores, AL
A slogan like LuLu’s “Where life is good and lunch lasts forever” promises comfort and cheer. Their goal was to be a little place on the water, fish river, to get a cold beer and a good burger. When in 2003 the location had to be changed, they took the entire restaurant by barge to their new location. They offer locally grown grass-fed beef in their “Cheeseburger in Paradise”.
Black Mtn. Burger Co. is focused on providing yummy tasting food and great customer service. With a variety of offerings to choose from, salads, homemade Angus beef & bean chili, homemade mac n’ cheese, soups, appetizers, vegetarian options, sandwiches, burgers, hotdogs, desserts, root beer and orange cream floats, specialty margaritas, fresh brewed southern tea, over 40 bottled beers & cider with a wide variety to choose from, 6 draft beers and so much more, they seem to please many types of folks.
Great Falls, MT
The Cattlemen’s Cut Supper Club claims to be the perfect place to enjoy the most delicious dishes for a special occasion. The restaurant serves steak and seafood dishes, as well as salads and burgers. The Cattlemen’s Cut Supper Club was founded 12 years ago by Julie Meyers and Joe Garrity.
The Vortex’s award-winning food, extensive selection of booze and lively, non-conformist atmosphere keep their loyal fans coming back for more. The authentic, no-frills, no-bull attitude of this little family business seems to be what a lot of folks are looking for.