Admit it. You’ve been waiting for us to start featuring listings of Steak Houses in America. Good news is, the wait is over because here it is now! It has actually been in the back of our minds to feature steak houses for quite some time now. I mean who doesn’t love steak? Who doesn’t go crazy over the taste of meat, seasoned intimately, and grilled to perfection? Who doesn’t?
So what took us so long then? Well, there are a lot of steak houses out there… and I mean a lot. But, because we do want to make sure that we only list the best of the best, we took the time and contemplated over who to include. We eventually came up with this list.
So, the long wait really is over. Here now are the Top 10 Steak Houses in America! If you’re really crazy over steaks then why not try other steak houses in other cities? We’ve got a list of that in other cities too! Got a Steak House that you would like to recommend? Do tell us!
Rincón Argentino was established in June of 1987, and is well-known and loved by many generations of Miami’s diners. The success of the original Rincón Argentino is not only derived from its excellent meats and Argentine specialties, warm atmosphere, and personal service, but from a devotion to bring you the true taste of Argentina.
The Nebraska Club, was founded in 1954, and today it is the only private dining club remaining downtown. They offer great view and service, without compromising the quality of their meals and other specialties.
Level 2 Steakhouse has 28 Day Aged Corn Fed Midwest Beef, and are also locally grown produce. They have an extremely hot oven which quickly sears the outside and produces a more tender steak, due to the speed of cooking.
Kobe Seafood & Steak House Missoula, is so excited to offer you some of their specialties such as, delicious Sushi, Teppanyaki, Steak, and even signature Cocktails, Wine and Beer.
Tomo Steakhouse is the newest restaurant addition to Farmington. They have chefs from all over the country including New York City and California that specialize in sushi and hibachi. They have great specials and a VIP rewards program.
This Italian mantra holds the key to a joyful and successful life. The Cellar tries everyday to live by these words, and to create an atmosphere where their guests can do the same. From their selection of wines and delicious entrees, to their superb desserts, their ambition is to foster the joy of dining with friends and family, telling good stories and celebrating each other’s lives.
Salt Lake City, UT
Kimi’s Chop & Oyster House, has a European influenced fine dining and elegant social atmosphere. For those with pure food indulgence in mind, visit them and sate your desires with their ever changing internationally and seasonally inspired small plates. They promise an intimate and relaxed dining experience that offers something different to local and foreign patrons and ensures you enjoy a memorable food experience every time.
Fort Wayne, IN
The Shopoff’s family has been in the “people pleasing business” since 1985. Simply put, they take great pride in serving great food.
Sapporo is Pittsburgh’s one and only family owned restaurants. Sapporo has been serving the Pittsburgh community for over 20 years. Dedicated to tradition and quality, Sapporo uses the freshest ingredients. They have a very warm ambiance with great food, service, and drinks.
New Orleans, LA
Whatever name it is you have for this South Louisiana city, there is no denying that New Orleans is a place unlike any other. Port Of Call has been the gem of the New Orleans French Quarter since the 1960’s, and for good reason, they have consistently been voted the best burger in the city.