Top BBQ Places in Washington, DC
You and your family know how to cook outdoors and you’ve been doing it for years. Yet, all too often you end up with underdone drumsticks or charred burger patties. What a waste, right? Why not skip all that and just go to a barbecue place in the Washington, DC area?
That rich combination of smoke and sear on charcoal grills definitely got you hooked, didn’t it? So, if you’re craving for anything barbecued, then looking for a place in Washington, DC shouldn’t be that hard. I’m sure there’s one near you!
Here is our Top BBQ Places here in Washington, DC!
Willie’s Brew & Que
Washington, DC
Willie’s Brew ‘n’ Que is DC’s premier BBQ restaurant and sports bar. Willie’s focuses on the art of low and slow barbecue cooking. They cook a wide variety of bbq items with influences from across the country. Their focus is on making simple food delicious, and pairing it with great drinks and a lively sports atmosphere.
Federalist Pig
Washington, DC
Federalist Pig is a regional American barbecue restaurant in the Adams Morgan neighborhood of Washington, DC.
Pitmasters Back Alley BBQ
Washington, DC
DCity Smokehouse
Washington, DC
Kenny’s BBQ Smokehouse
Washington, DC
Kenny’s BBQ Smokehouse, offers Hickory Smoked Ribs, Wood Roasted Chickens, or Fried Fish, that you are guaranteed to be satisfied with taste and portion. They ensure that their ingredients meet a high standard of quality that you can trust. Kenny’s BBQ Smokehouse has been a staple barbecue restaurant for more than two decades.
Old Glory BBQ
Washington, DC
Old Glory features authentic Bar-B-Que. Of all their “native” foods, Bar-B-Que is uniquely, authentically and gloriously All-American. Old Glory, captures the food, flavor and feel of the great Bar-B-Que restaurants of America and offers representations of each style of Bar-B-Que served in different parts of the country.
Garden District
Washington, DC
Garden District offers, smoked and grilled sandwiches, battered and fried sides, and German and American craft beers by the liter.
Hill Country BBQ Market
Washington, DC
Hill Country smoke their barbecue low and slow over Texas post oak. Meat is carved to order to your specifications and wrapped in butcher paper, just like it has been done in Texas for generations. Sides and sweets are made daily with the freshest ingredients.
Smoke & Barrel
Washington, DC
Smoke & Barrel provides a casual environment and warm knowledgeable service for you to enjoy Chef Logan McGear’s unique interpretation of country cooking. Their signature bbq and hot sauces complement the flavor of their house-smoked meats so well, you will be asking for a bottle to take home.
Rocklands Barbeque & Grilling Company
Washington, DC
Not find what your looking for? Try one of these other cities.