You and your family know how to cook outdoors and you’ve been doing it for years. Yet, all too often you end up with underdone drumsticks or charred burger patties. What a waste, right? Why not skip all that and just go to a barbecue place in the Florida area?
That rich combination of smoke and sear on charcoal grills definitely got you hooked, didn’t it? So, if you’re craving for anything barbecued, then looking for a place in Florida shouldn’t be that hard. I’m sure there’s one near you!
Here is our Top BBQ Places here in Florida!
Mojo Bar-B-Que wants to offer an experience to the area that answered the local obsession with real good barbeque, and equally matched the Southern classic cooking method. When you are looking to hear original blues music classics, see the best Southern folk art and do it all in an atmosphere that makes you want to get down, get dirty and get your Mojo workin’, you know where to go.
At Bubbalou’s Bodacious BBQ they focus on their guests. From the time you walk through the door of Sam The Big Pig Meiner APOPKA BBQ Restaurants, until the time you leave they want to be the best they can be. All the meats are super-tender and flavorful since they are slow-cooked over smoky hardwood fires. Bubbalou’s Bodacious BBQ can handle any menu choices ranging from the traditional to the unique. Menu items such as BBQ chicken, beef or pork are constant favorites and the baby back ribs are always a crowd pleaser. Pick from a variety of items that are slow cooked over a hard wood fire, including their famous Baby Back Ribs, Chicken, Beef, Pork, and other choices.
There’s nothing timid about their chicken, or their meatloaf, or their hand cut hickory grilled sizzling steaks, line caught Ahi tuna or cornbread baked in a skillet and fired up by fresh jalapeno and Serrano peppers. This is full flavored American cuisine, fresh and bold, made by Copper’s chefs from scratch every day, and presented by servers who treat you like the valued guest you are.
The best barbecue in southern Florida has come from the same place for the last 42 years. At Jimbo’s Pit Bar B-Q, they offer mouthwatering barbecue lunches and dinners that are marinated and cooked to perfection. From freshly-battered ribs to seasoned chicken and pork, nobody beats their barbecue. Their menu items are also available through their barbecue catering service, which accommodates both large events and small parties.
The Bearded Pig is a Southern BBQ Joint and Beer Garden. They take pride in the cooking traditions of the South and do their best to make the best BBQ, period.
Smokin’ Lo’s’s menu includes BBQ, Seafood, Wings, Sandwiches, Salads, and Chicken, all of your favorites. Their selection of meals will whet your appetite for more.
Sparky’s is a down-home hangout serving up BBQ staples, hearty sides & craft beer. Tipping their hats to several American styles of regional barbecue they still hold true to their own original rubs and six different sauces. They believe that sauce should be an afterthought and that their barbecue is perfectly delicious straight out of the pit.
Shiver’s Bar-B-Q is a family-owned and operated BBQ restaurant. It has been serving authentic hickory smoked barbecue for over 60 years. Shiver’s specializes in slow smoked meats such as baby back ribs, pork spare ribs, beef ribs, chicken, beef brisket, pork, and more.
Coosh’s Bayou Rouge Restaurant ensures you of an experience you will surely never forget. Servicing you varying types of meals and more.
Shorty’s BBQ restaurants and catering service have been serving up barbecue in South Florida for over 60 years. Their news making and award winning caterers and cooks take great pride in providing the utmost in professional service.