Top Steak Houses in Missouri
Admit it. You’ve been waiting for us to start featuring listings of Steak Houses in Missouri. Good news is, the wait is over because here it is now! It has actually been in the back of our minds to feature steak houses for quite some time now. I mean who doesn’t love steak? Who doesn’t go crazy over the taste of meat, seasoned intimately, and grilled to perfection? Who doesn’t?
So what took us so long then? Well, there are a lot of steak houses out there… and I mean a lot. But, because we do want to make sure that we only list the best of the best, we took the time and contemplated over who to include. We eventually came up with this list.
So, the long wait really is over. Here now are the Top 10 Steak Houses in Missouri! If you’re really crazy over steaks then why not try other steak houses in other cities? We’ve got a list of that in other cities too! Got a Steak House that you would like to recommend? Do tell us!
Kobe Japanese Steak House
Columbia, MO
Columbia’s Kobe Japanese Steakhouse believes that dining should be fun and delicious. With an extensive menu and dozens of Hibachi combinations, there is always room to try something new every time you visit.
ReRico Brazilian Grill
Springfield, MO
Sit down, relax, and enjoy a drink while they explain the ReRico dining experience. Enjoy 12-15 different rotisserie meats carved tableside. ReRico Brazilian Grill, knows the meats are delicious, but they also want you to treat yourself to the best desserts in town.
Shorty Small’s
65616, MO
Shorty Small’s is home to the best chicken tenders, hamburgers, nachos, and barbecue. In fact, their tender and juicy barbecue ribs are so good that they have trademarked “Jumpin’ Off The Bone Ribs”. Additionally, they use only the freshest ingredients, and their generous serving sizes are sure to whet and satisfy even the largest of appetites.
Smokehouse Barbecue
Independence, MO
25 years ago, Smokehouse Bar-B-Que opened their doors, with one goal, to provide diners with the highest quality barbecue, along with unparalleled service. Smokehouse Bar-B-Que exceeds that goal on a daily basis offering only the best hickory smoked beef and succulent chicken as well as savory seasonings, delicious sauces and rubs. A family-owned, Smokehouse Bar-B-Que is dedicated to delighting your family with mouthwatering meals, fall-off-the-bone tender meats, generous portions, and impeccable service.
Houston’s Restaurant
Kansas City, MO
Houston’s, is an American institution since 1977. Everything at Houston’s is prepared daily from scratch and each plate is composed with a thoughtful attention to detail. Their service strives to be timely and graceful thereby allowing you to focus on the important things, enjoying good company over a fine meal.
Texas Land & Cattle
Branson, MO
At Texas Land & Cattle their work is their passion. From sourcing local Texas ingredients to adding a twist to familiar favorites, the difference you’ll find here is craft. The craft of caring as much about the doing as the done.
Hinode Japanese Steakhouse
Springfield, MO
Hinode’s chefs are well-trained to provide the best meals in town, and their servers are passionate to ensure that your visit with them is outstanding.
Nakato Japanese Steak House
Springfield, MO
The Nakato family wants you to enjoy meals prepared by their talented Teppan Yaki and Sushi chefs. Whether you sit around their sizzling Hibachi grills or at their wonderful sushi bars, you will surely be entertained and satisfied at one of their Japanese restaurants as you watch your food being prepared before your eyes.
Kai
Springfield, MO
At Kai, they strive to grant each of their valued customers with a unique dining experience that is unparalleled. Kai’s incomparable drink menu is comprised of classical and cutting edge inspirations to indulge your appetite prior to settling into your meal. Their knowledgeable staff will provide you with all of the information necessary to guide you through their balanced and diverse menu.
Metropolitan Grill
Springfield, MO
Metropolitan Grill, offers an eclectic mix of world cuisine, innovative drinks and stimulating people. They are the “Cheers” of fine dining, in Springfield.