Admit it. You’ve been waiting for us to start featuring listings of Steak Houses in Ohio. Good news is, the wait is over because here it is now! It has actually been in the back of our minds to feature steak houses for quite some time now. I mean who doesn’t love steak? Who doesn’t go crazy over the taste of meat, seasoned intimately, and grilled to perfection? Who doesn’t?
So what took us so long then? Well, there are a lot of steak houses out there… and I mean a lot. But, because we do want to make sure that we only list the best of the best, we took the time and contemplated over who to include. We eventually came up with this list.
So, the long wait really is over. Here now are the Top 10 Steak Houses in Ohio! If you’re really crazy over steaks then why not try other steak houses in other cities? We’ve got a list of that in other cities too! Got a Steak House that you would like to recommend? Do tell us!
Buz offers fresh, locally sourced food, with a bar to congregate and have a good time with friends. Their menu changes seasonally with small plates, gourmet flatbreads, salads, sandwiches, and entrées.
It’s hard to believe M has been on the Columbus dining scene for 15 exciting years already. Discover some of your menu favorites featured during the past 15 years, all accompanied by their extraordinary hospitality, and an incredible view of their beautiful city.
Final Cut Steak & Seafood is a contemporary American steakhouse featuring hand selected USDA mid-western prime beef, corn-fed and naturally aged up to four weeks to ensure maximum flavor and texture. In addition to serving the highest quality beef, Final Cut Steak & Seafood also features the freshest seafood from wild salmon to cold water lobster and many seasonal shellfish. To top it all off, Final Cut Steak & Seafood offers over a 200-bottle wine list that features both new and old world wines to pique any diners’ interest.
Boi Na Braza is a premium Brazilian Steak House that preserves the unique way of cooking meat over an open flame. Boi Na Braza provides all you can eat for 40+ item salad bar that includes fresh greens, the finest cheeses, and an array of hot and cold specialties that could serve as a meal in itself. A team of their Brazilian chefs, called Gaúchos, offer your table 15 different succulent cuts of beef, chicken, pork, and lamb. These perfectly seasoned meats are partnered with traditional dishes such as in their homemade Brazilian Cheese Bread, crispy polenta, and their sweet fried bananas.
The Moerlein Lager House offers a guest experience unlike any other, a working microbrewery producing a full line of Moerlein craft brews, and delectable fare featuring grain spent breads, hand carved sandwiches and smoked rotisserie meats, foods reminiscent of those served in the city’s celebrated 19th century beer gardens. The design of the Moerlein Lager House was created to greatly enliven the dining experience by offering sweeping views of the park, the Ohio River, the Roebling Suspension Bridge and Great American Ballpark from both its indoor dining spaces and its expansive ‘biergarten’.
The award-winning Mitchell’s Steakhouse raises the bar, offering the best steak, seafood and wine in Columbus. Choose your favorite cut from their wide selection of prime steaks that are aged to perfection. Their house-made side dishes don’t just complement, they wow. Their wine list, featuring 200 of the world’s finest labels, earned the 2015 Wine Spectator award of excellence.
The Chop House strives to provide each guest with friendly service in an inviting environment. Established in 1992 The Chop House has become one of the premier casual restaurant concepts in the Southeast. They proudly serve, Premium, aged, uniquely seasoned, hand-selected steaks and chops guaranteed to be absolutely delicious and the finest available and so much more.