Admit it. You’ve been waiting for us to start featuring listings of Steak Houses in Vermont. Good news is, the wait is over because here it is now! It has actually been in the back of our minds to feature steak houses for quite some time now. I mean who doesn’t love steak? Who doesn’t go crazy over the taste of meat, seasoned intimately, and grilled to perfection? Who doesn’t?
So what took us so long then? Well, there are a lot of steak houses out there… and I mean a lot. But, because we do want to make sure that we only list the best of the best, we took the time and contemplated over who to include. We eventually came up with this list.
So, the long wait really is over. Here now are the Top 10 Steak Houses in Vermont! If you’re really crazy over steaks then why not try other steak houses in other cities? We’ve got a list of that in other cities too! Got a Steak House that you would like to recommend? Do tell us!
Manchester Center, VT
Bistro Henry Steak & Seafood is the Original since 1993, serving you fine steaks, fresh seafood and Bistro dishes with a little Italian & French inspiration. Their wine list has won the Wine Spectator Award of Excellence for 20 years in a row. They also feature handmade cocktails and a great local craft beer selection. After 20 years as a cornerstone of Manchester Vermont’s fine dining scene, the new Bistro Henry Steak and Seafood is a more relaxed restaurant with their legendary commitment to quality, featuring great steaks, fresh seafood and bistro dishes.
Share dinner with family, friends or colleagues in their intimate Chop House in Manchester. They consider, The Chop House, as one of the finest steakhouses in the Northeast.
EB Strong’s have sourced out the finest ingredients, and professional team. Anyone that has savored a USDA Prime Graded Steak, knows that it is delightfully tender and juicy with a buttery flavor that makes it distinctively superior to any other steak. EB Strong’s is proud to offer our customers USDA Prime Grade Steaks, the most flavorful and most tender with the finest of texture.
Daily Planet’s, creative, eclectic cuisine sends you touring the globe, while their warm and knowledgeable service puts you at ease. With their fresh, local spin on global cuisine, and creative cocktails made with house-infused spirits, you’ll soon discover why the Daily Planet has been a Burlington landmark for over 30 years.
For five generations and more than 80 years, the Sabataso family has brought the community, the best in traditional Italian-American cuisine. Each dish is individually prepared, all their sauces and breads are made fresh daily, and they use only the finest meats, seafood, and the freshest produce.
Experience the best in Chinese and Japanese Cuisine, and have a great time with the entire family at Sushi Yoshi Chinese Gourmet Hibachi Steakhouse.
Sam’s Steakhouse only serves steaks graded by the USDA as “High Choice” or “Prime.” Sam’s steaks are also in-house dry aged for 21 to 45 days in their climate controlled locker and char-grilled over live coals to so you always get a juicy, flavorful steak.
Manchester Center, VT
Raven’s Den Steakhouse and Taproom’s team is preparing the finest aged Black Angus steaks, fresh seafood, poultry, Smoked Pork Ribs, gluten free and vegetarian meals for local friends and Vermont travelers. They have an upscale menu or tavern menu, which you may enjoy in their newly remodeled dining room or get cozy in front of the stone fireplace in the “Den.” Explore their Wine Spectator Award wine list, extensive craft beer list, or savory craft cocktail.
South Burlington, VT
Whether it is the items they put out on their salad bar, or the herbs that they use in their signature dishes, freshness is of utmost priority for the Windjammer. From butchering their steaks, grinding their beef for burgers or developing unique dinner features daily, teak take fresh to the next level.
Manchester Center, VT
Nipper’s Café & Steakhouse takes pride in serving you the freshest, highest-quality food. They are a small mom and pop restaurant with fresh homemade soups, sauces, dressing, their famous balsamic vinaigrette and wing sauce. They always use quality fresh ingredients in their dishes. You will be served USDA prime and choice steaks, fresh meats and seafood.